Do concerns about safety hold you back from cooking with your kids?
Kids can be safe and capable in the kitchen they just need to be taught, supervised and given tasks they can manage like cutting soft food, mixing or measuring.
It doesn’t take much time teaching kids how to be safe in the kitchen. I figure it’s an investment in their good health, no less important than the extra curricular activities (yes, even hockey!) we do with our kids.
Here are a few tips: