Bulgogi-style Korean beef leftovers make a great lunch, OK even breakfast if you ask my daughter who regularly heats up dinner leftovers for breakfast. If you want to re-purpose leftovers into something new, check out the chop suey idea here. Heads up: braising brings out the terrific beef flavour but takes some time so this recipe works best on weekends. …
Beef & Mushroom Thai Lettuce Cups
Lettuce cups are great for nights when a heavy dinner timed just before my child’s sports practice just won’t do. Flipping and tumbling in gymnastics with a heavy dinner in your belly is not something I even want to think about! Beef & Mushroom Thai Lettuce Cups Save Print Prep time 10 mins Cook time 15 mins Total time …
Glazed Beef Kabobs with Easy Asian Eggplant
Kabobs cook up quick and it’s so easy to add extra to the grill to make sure you have leftovers for lunches. Invite the kids to help thread the meat on to the kabob sticks (with your supervision). On busy weeknights, there is often not enough time to get the kids to help out making the entire meal, so just …
Southwestern Beef Steak with Succotash Saute
Here’s a recipe where you can toss the leftovers into a container and call it lunch. The tender pieces of steak go great with the corn, zucchini, peppers and edamame in this colourful succotash. Southwestern Beef Steak with Succotash Saute Save Print Prep time 10 mins Cook time 10 mins Total time 20 mins Kids Cook! Get your kids …
Tandoori Marinating Steak with Roasted Curried Cauliflower
Does the sound of cooking tandoori or curried anything make you want to take a pass for fear your kids won’t eat it? One of the challenges of feeding a family is dealing with different likes and dislikes. I never bothered making separate meals, even for my nose-plugging kid, who at one point did not like the smell of spicy …